The G.I. diet

The Easy, Healthy Way to Permanent Weight Loss

Rick Gallop First published 2002

About this book

xii, 178 p. : 22 cm

Subjects

  • carbohydrate content
  • diet therapy
  • food
  • food, carbohydrate content
  • glycemic index
  • index glycémique
  • index glycémique
  • low-carbohydrate diet
  • recipes
  • reducing diets
  • régimes amaigrissants
  • régimes amaigrissants
  • weight loss