Larousse gastronomique
About this book
Since its original publication, larouusse gastronomique has been one of the most important book in any food library. A combination of an encylopedia and a cookbook. Have been explained with pictures. I recommend.
Subjects
- aliments
- cookery
- cookery, french
- cooking
- cuisine
- dictionaries
- dictionnaires français
- encyclopedias
- english
- food
- french
- french cookery
- french cooking
- gastronomia
- gastronomie
- gastronomy
- kookkunst
- very different issues